Browse Every Recipe - Page Number 31

Juicy chicken thighs roasted with herbs, cranberries, and root vegetables for a flavorful, easy main dish.

A nutrient-packed winter salad with roasted root vegetables, crisp greens, tangy citrus, and a zesty dressing.

Vibrant salad featuring kale, pomegranate, feta, and crunchy nuts dressed with citrus vinaigrette.

Delicate ditalini tossed in browned butter with crisp sage and Parmesan for a flavorful dish.

Golden fried egg rolls stuffed with shredded chicken, ham, cream cheese, and cheddar in a crispy shell.

Quick, cheesy tomato bake layered with mozzarella, herbs, and a crisp finish.

A rich, plant-based dish featuring velvety pumpkin sauce with garlic and sage, ideal for autumn meals.

Crispy pasta chips tossed with lemon zest, Parmesan, and chili flakes for a savory snack.

A creamy blend of matcha and peppermint offers a warm, festive drink for chilly winter days.